Indian Restaurants In Cape Cod (2024)

FAQs

Should you tip at an Indian restaurant? ›

Plan to tip around 10-15% in Indian restaurants. However, the exact tip amount when eating out in India depends on the place, occasion, and order size. It's customary to give your waiter or waitress a slightly higher tip than you would a bartender, as they are likely sharing their tip with the kitchen staff.

Indian food is labor intensive and uses expensive ingredients. Restaurants are also low margin businesses that don't scale well and are super risky, not something I'd advise someone to do unless they have a passion for it and ability to fail and carry on with life.

Butter Chicken

The gravy is made by cooking tomatoes, garlic, onion, chillies, and other flavours until it changes its colour to bright red. It has a creamy texture, precisely the first thing you crave when trying Indian cuisine. Whether you're in India or planning on trying Indian cuisine, butter chicken is a must!

Special occasions or the nice indian place in the next town over I would probably go smart casual. If the place doesn't have an enforced dress code I think you'll be fine. I have to say I've never had any strong feelings about other people wearing shorts in eateries in the spring/summer.

When eating bread, small portions (roti, naan) are folded into a small pocket to scoop the desired amount of curry. Most food is prepared to be bite-sized, but when large items such as a chicken leg are served, it is acceptable to eat with one's hands.

The British ruled India for over 200 years, and during this time, they developed a taste for Indian spices and food. This led to the establishment of Indian restaurants in the UK, gradually becoming more popular.

Saffron: Known as the world's most expensive spice, saffron can cost up to $5,000 per pound.

Indian cuisine encompasses a wide range of methods, and some dishes are healthier than others. Look for terms like "bharta" (roasted and mashed), "jalfrezi" (stir-fried with vegetables), or "bhuna" (slow-cooked with spices). These methods typically involve less oil and can be healthier choices.

Indian restaurants serve food in small portions because it allows them to offer a variety of dishes and flavors in one meal. This allows customers to sample a variety of dishes without having to commit to a large portion of one dish. Why do North Indian vegetarian restaurants serve so few real vegetables?

Samosas. Arguably the most popular street food in India, samosas are fried or baked pastry pockets with a savory filling such as spiced potatoes, onions and peas.

What is the nicest Indian dish? ›

Without a doubt, the most delicious Indian food is Butter Chicken, Samosa, Matar Paneer, Rogan Josh, Tandoori Chicken, Masala Dosa and Hyderabadi Biriyani.

Tipping is not a norm that is followed in India. However, it is just a polite gesture that most people adopt to express their gratitude towards the services offered by another person. Therefore, if you are not satisfied with the service, do not give a tip. Refrain from rewarding poor service or bad interaction.

Some restaurant bills will have a service fee added, but otherwise, a tip of 10–15 per cent of the bill is considered reasonable.

Tipping in India is customary. Staff will happily accept and appreciate it. Small tips (anything between 20 and 100 rupees) for small services, such as looking after shoes, carrying bags etc… are appreciated and bar staff also expect small tips.

“It's up to the discretion of the customer," and it's not strictly necessary to tip in a fast food or quick service restaurant. That's very different from service at a sit-down restaurant, she notes, where the expectation is still that patrons should leave a tip of between 15% and 20% of their bill.